DINNER MENU

Menu featuring starters like shrimp ceviche, guacamole dip, queso blanco, shrimp taquitos, mango habanero wings, crab cakes Vallarta, and sweet corn tamalitos. Soups and salads include chicken chipotle Caesar, taco salad, steak poblano salad, and chicken tortilla soup. Main dishes include grilled fajitas, steak and shrimp diabla, steak tampiquena, quesadilla options, Mexican city tacos with choices of chicken, pork, or beef, Baja seafood tacos, classic combo, stuffed chile rellenos, brisket quesadilla, Carmelita’s wet burrito, garlic butter shrimp, and crispy chimichanga. Additional items and sides include various enchiladas, shrimp & crab enchiladas, fajita enchiladas, chicken verde enchiladas, chicken mole enchiladas, and sides such as grilled chicken, skirt steak, steak, shrimp, and more.